BMJ Nutrition, Prevention & Health

主题词：Nutritional Studies and Diet; Child Nutrition and Water Access; Nutrition and Health in Aging; Obesity, Physical Activity, Diet; Obesity and Health Practices; Diet and metabolism studies; Vitamin D Research Studies; Consumer Attitudes and Food Labeling; Nutrition, Genetics, and Disease; Agriculture Sustainability and Environmental Impact; Food Security and Health in Diverse Populations; Diabetes, Cardiovascular Risks, and Lipoproteins; Vitamin C and Antioxidants Research; Dietetics, Nutrition, and Education; Global Public Health Policies and Epidemiology; Sodium Intake and Health; Dietary Effects on Health; Iron Metabolism and Disorders; Climate Change and Health Impacts; Folate and B Vitamins Research; Breastfeeding Practices and Influences; COVID-19 Clinical Research Studies; Gestational Diabetes Research and Management; Physical Activity and Health; Food Waste Reduction and Sustainability