主题词:Culinary Culture and Tourism; Organic Food and Agriculture; Human auditory perception and evaluation; Diverse Scientific and Economic Studies; Wine Industry and Tourism; Migration, Ethnicity, and Economy; Geographies of human-animal interactions; Urban Agriculture and Sustainability; Historical Studies and Socio-cultural Analysis; Educational Robotics and Engineering; Food Security and Health in Diverse Populations; Agriculture, Land Use, Rural Development; Legal case studies and regulations; Anthropological Studies and Insights; Obesity and Health Practices; Food, Nutrition, and Cultural Practices; Agriculture Sustainability and Environmental Impact; Indigenous Studies and Ecology; Japanese History and Culture; Historical Economic and Social Studies; Global Maritime and Colonial Histories; Food Waste Reduction and Sustainability; Philippine History and Culture; Media, Gender, and Advertising; Eating Disorders and Behaviors