AGRICULTURAL AND FOOD SCIENCE

主题词：Ruminant Nutrition and Digestive Physiology; Soil Carbon and Nitrogen Dynamics; Genetic and phenotypic traits in livestock; Soil and Water Nutrient Dynamics; Animal Nutrition and Physiology; Meat and Animal Product Quality; Agricultural Economics and Policy; Agronomic Practices and Intercropping Systems; Plant Physiology and Cultivation Studies; Phosphorus and nutrient management; Plant Pathogens and Fungal Diseases; Crop Yield and Soil Fertility; Peatlands and Wetlands Ecology; Botany and Plant Ecology Studies; Reproductive Physiology in Livestock; Animal Behavior and Welfare Studies; Agriculture, Plant Science, Crop Management; Wheat and Barley Genetics and Pathology; Horticultural and Viticultural Research; Food composition and properties; Agriculture Sustainability and Environmental Impact; Plant Pathogens and Resistance; Plant and fungal interactions; Plant Disease Resistance and Genetics; Berry genetics and cultivation research