主题词：Enzyme Production and Characterization; Microbial Metabolites in Food Biotechnology; Food composition and properties; Biofuel production and bioconversion; Legal and Regulatory Analysis; Linguistic, Cultural, and Literary Studies; Military Technology and Strategies; Polysaccharides and Plant Cell Walls; Polysaccharides Composition and Applications; Phytase and its Applications; Enzyme Catalysis and Immobilization; Carbohydrate Chemistry and Synthesis; Glycosylation and Glycoproteins Research; Food Quality and Safety Studies; Diet, Metabolism, and Disease; Enzyme Structure and Function; GABA and Rice Research; Studies on Chitinases and Chitosanases; Microbial Metabolic Engineering and Bioproduction; Probiotics and Fermented Foods; Digestive system and related health; Fungal Biology and Applications; Seaweed-derived Bioactive Compounds; Amino Acid Enzymes and Metabolism; Advanced Cellulose Research Studies