Frontiers in Nutrition

主题词：Nutritional Studies and Diet; Nutrition and Health in Aging; Gut microbiota and health; Diet and metabolism studies; Obesity, Physical Activity, Diet; Consumer Attitudes and Food Labeling; Child Nutrition and Water Access; Agriculture Sustainability and Environmental Impact; Muscle metabolism and nutrition; Phytochemicals and Antioxidant Activities; Inflammatory Biomarkers in Disease Prognosis; Liver Disease Diagnosis and Treatment; Nutrition, Genetics, and Disease; Food composition and properties; Probiotics and Fermented Foods; Diet, Metabolism, and Disease; Vitamin D Research Studies; Dietary Effects on Health; Antioxidant Activity and Oxidative Stress; Fatty Acid Research and Health; Infant Nutrition and Health; Clinical Nutrition and Gastroenterology; Protein Hydrolysis and Bioactive Peptides; Folate and B Vitamins Research; Adipokines, Inflammation, and Metabolic Diseases