主题词：Geochemistry and Geologic Mapping; Geological Modeling and Analysis; Food Security and Health in Diverse Populations; Urban Agriculture and Sustainability; Organic Food and Agriculture; Electrical and Electromagnetic Research; Agriculture, Land Use, Rural Development; Food Waste Reduction and Sustainability; Agricultural Innovations and Practices; Agriculture Sustainability and Environmental Impact; Agriculture and Rural Development Research; Food composition and properties; Climate change impacts on agriculture; Agricultural risk and resilience; Culinary Culture and Tourism; Agricultural Economics and Policy; Polysaccharides Composition and Applications; Food and Agricultural Sciences; Plasma Applications and Diagnostics; Environmental Sustainability in Business; Water resources management and optimization; Microbial Inactivation Methods; Transboundary Water Resource Management; Plant Growth Enhancement Techniques; Water-Energy-Food Nexus Studies