Applied Biological Chemistry

主题词：Food Quality and Safety Studies; Agriculture, Soil, Plant Science; Enzyme Production and Characterization; GABA and Rice Research; Food composition and properties; Phytochemicals and Antioxidant Activities; Protein Hydrolysis and Bioactive Peptides; Phytoestrogen effects and research; Biofuel production and bioconversion; Nutrition, Health and Food Behavior; Fermentation and Sensory Analysis; Natural product bioactivities and synthesis; Ginseng Biological Effects and Applications; Microbial Metabolic Engineering and Bioproduction; Fungal Biology and Applications; Pesticide and Herbicide Environmental Studies; Phytochemistry and Biological Activities; Phytase and its Applications; Microbial Metabolites in Food Biotechnology; Soybean genetics and cultivation; Essential Oils and Antimicrobial Activity; Insect and Pesticide Research; Probiotics and Fermented Foods; Microbial Metabolism and Applications; Pharmacological Effects of Natural Compounds